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How long do you cook a ham shank for? Bake at F Degrees for 1 1/2 hours, or until the meat reaches an internal temperature of F Degrees. Place the roasting pan in the oven. Cook the ham for about 15 to 20 minutes per pound or until an instant-read thermometer inserted into the thickest part of. Make Any Meal a Special Occasion For totally doable, delicious meals, put Cook's hams on your menu today—you'll Hickory Smoked Spiral Sliced Ham.

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Country ham shanks are smoked, brine-cured and very salty. Soak overnight, drain; boil in unsalted water 25 minutes per pound. Drain, glaze and brown at F. Oven: Ham is fully cooked and can be served hot or cold. Remove ham from wrappers before heating. Place ham in shallow baking pan in preheated oven at Place the roasting pan in the oven. Cook the ham for about 15 to 20 minutes per pound or until an instant-read thermometer inserted into the thickest part of.

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How long do you cook a ham shank for? Bake at F Degrees for 1 1/2 hours, or until the meat reaches an internal temperature of F Degrees. Oven: Ham is fully cooked and can be served hot or cold. Remove ham from wrappers before heating. Place ham in shallow baking pan in preheated oven at Place the covered pot into an oven that has been heated to degrees Fahrenheit. Allow the pork shank and vegetables to cook for approximately three hours.